"Easy cheese dip made with white American cheese, Pepper Jack, onion, jalapeño, poblano pepper, cilantro, and tomato. Serve with tortilla chips...."
INGREDIENTS
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1 tablespoon canola oil 1/4 cup diced white onion 1 medium jalapeño, diced 1 medium poblano pepper, roasted and diced 10 ounces white American cheese, shredded (find this cheese at the deli counter) 6 ounces Pepper Jack cheese, shredded 1/2 cup