Quesadilla Pie
"A favorite Mexican snack becomes a clever main course in this easy layered version with beans, mild chiles, and extra cheese...."
INGREDIENTS
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1 can (4.5 oz) Old El Paso™ chopped green chiles
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1 can (15 oz) Progresso™ black beans, drained, rinsed
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1/3 cup chopped green onions
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1 medium plum (Roma) tomato, chopped
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1 can (10 oz) Old El Paso™ green chile enchilada sauce
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1 1/2 cups shredded pepper Jack cheese (6 oz)
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1/2 cup chopped fresh cilantro
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1 1/2 cups shredded Cheddar cheese (4 oz)
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4 Old El Paso™ flour tortillas (8 inch)
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