Pupusas
"From the streets of El Salvador and Honduras, these are masa 'cakes' with a filling that is fried. The usual fillings are meat or cheese but there is no reason why beans etc could not be used...."
INGREDIENTS
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2 cups masa harina
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1 1/2 cups warm water
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1 tablespoon ground cumin
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salt, to taste
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pepper, to taste
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6 ounces mild cheese (or the fillng of your choice)
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1/2 cup fresh cilantro, chopped
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