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PUNCH BOWL CAKE
INGREDIENTS
•
1 box yellow cake mix
•
2 (21 oz.) cans cherry pie filling
•
2 (8 oz.) cans crushed pineapple, drained
•
1 (16 oz.) Cool Whip
•
2 (5 5/8 oz.) boxes vanilla instant pudding mix
•
1 c. chopped pecans
•
Lg. punch bowl.
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4
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