Pumpkin Ziti
INGREDIENTS
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4 c. dry H-E-B Ziti Pasta
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1 can pumpkin
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2 Tbsp. all-purpose flour
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2 tsp. garlic powder
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1/2 tsp. salt
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1/4 tsp. ground nutmeg
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• pinch cayenne pepper
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4 chipotle peppers and adobo sauce, chopped (add more to taste)
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1 can (12 oz.) evaporated fat-free milk
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4 links chicken sausage, fully cooked, cubed
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2 c. fresh spinach, washed
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1 1/2 c. H-E-B 2% MIlk Shredded Mozarella Cheese, divided
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1/2 c. H-E-B Shredded Parmesan Cheese, divided
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3 slices cooked bacon, chopped and crumbled
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