Pumpkin Swirl Cheesecake

Name: Pumpkin Swirl Cheesecake
Ingredients: 25 Nabisco ginger snaps, crushed ( 1 1/2 cups); 1/2 cup finely chopped Planters pecans; 1/4 cup butter, melted; 32 ounces Philadelphia Cream cheese, softened; 1 cup sugar, divided; 1 teaspoon vanilla; 4 eggs; 1 cup canned pumpkin; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg

Pumpkin Swirl Cheesecake was pinched from <a href="http://dineanddish.net/2010/11/food-photography-tip-recipe-pumpkin-swirl-cheesecake/" target="_blank">dineanddish.net.</a>

INGREDIENTS

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25 Nabisco ginger snaps, crushed ( 1 1/2 cups)

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1/2 cup finely chopped Planters pecans

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1/4 cup butter, melted

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32 ounces Philadelphia Cream cheese, softened

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1 cup sugar, divided

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1 teaspoon vanilla

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4 eggs

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1 cup canned pumpkin

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1 teaspoon ground cinnamon

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1/4 teaspoon ground nutmeg

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