Pumpkin Streusel Muffins
INGREDIENTS
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3/4 cup butter, softened
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1 (8 oz) package cream cheese softened
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1 cup sugar
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1 cup firmly packed brown sugar
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2 large eggs
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3 cups all purpose flour
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1 tsp pumpkin pie spice
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1/2 tsp baking powder
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1/2 tsp baking soda
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1/2 tsp table salt
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1 1/2 cups canned pumpkin
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1 cup chopped pecans
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1 cup firmly packed brown sugar
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2 Tbsp all purpose flour
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2 Tbsp melted butter
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1/2 tsp pumpkin pie spice
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