INGREDIENTS
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2 enveloped unflavored gelatin
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3/4 cup unsweetened apple juice
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1/2 cup water
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1 can (16 ounces) pumpkin
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2 tablespoons packed brown sugar
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground ginger
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1/8 teaspoon ground cloves
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1/2 package (2.8 ounce size) whipped topping mix (1 envelope)
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Skim milk
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1/4 cup graham cracker crumbs