INGREDIENTS
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1 c. old-fashioned rolled oats
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2 c. whole milk
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1 c. water
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1 c. pumpkin puree
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1/4 c. brown sugar
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1 tsp. vanilla extract
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1 tsp. pumpkin pie spice
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pinch of kosher salt
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Toasted chopped pecans, for serving
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Maple syrup, for serving