Pumpkin-Spice Muffins

Name: Pumpkin-Spice Muffins
Ingredients: 4 eggs; 1 cup sour cream or plain yogurt; 3 cups pumpkin purée (canned is fine); 1 cup packed light brown sugar; 1/2 cup sugar; 1/2 lb. (16 Tbs.) unsalted butter, melted; 1-1/4 lb. (4-1/2 cups) all-purpose flour; 2 Tbs. baking powder; 1 tsp. baking soda; 1 tsp. salt; 3 Tbs. ground cinnamon; 3 Tbs. ground ginger; Pinch cloves; Pinch white pepper; 1-1/2 cups golden raisins

Pumpkin-Spice Muffins was pinched from <a href="http://www.finecooking.com/recipes/pumpkin_spice_muffins.aspx" target="_blank">www.finecooking.com.</a>

INGREDIENTS

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4 eggs

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1 cup sour cream or plain yogurt

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3 cups pumpkin purée (canned is fine)

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1 cup packed light brown sugar

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1/2 cup sugar

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1/2 lb. (16 Tbs.) unsalted butter, melted

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1-1/4 lb. (4-1/2 cups) all-purpose flour

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2 Tbs. baking powder

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1 tsp. baking soda

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1 tsp. salt

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3 Tbs. ground cinnamon

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3 Tbs. ground ginger

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Pinch cloves

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Pinch white pepper

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1-1/2 cups golden raisins

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