INGREDIENTS
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2½ cups of all-purpose flour
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1 cup of brown sugar
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¾ cup of sugar
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¾ cup of canola or vegetable oil
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1 teaspoon of pumpkin spice seasoning
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1 teaspoon of salt
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1 teaspoon of baking soda
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1 teaspoon of baking powder
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¾ cup of milk
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1 egg
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¾ cup of pumpkin puree
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1 cup of finely chopped pecans
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1 teaspoon of cinnamon