Pumpkin spice cake

Name: Pumpkin spice cake
Ingredients: 7/8 cup (200 g) butter; 10.5 oz (300 g) brown sugar; 4 eggs; 14 oz (400 g) pumpkin puree; 2 tsp vanilla extract; 14 oz (400 g) all purpose flour; 1 tsp cinnamon; 1/4 tsp ginger; 1/4 tsp cloves; 4/5 cup (200 ml) milk; 2 tsp baking powder; 17.6 oz (500 g) cream cheese; 10.5 oz (300 g) powdered sugar; 1 tsp vanilla extract

Pumpkin spice cake was pinched from <a href="http://honestcooking.com/2011/11/09/pumpkin-spice-cake/" target="_blank">honestcooking.com.</a>

"Another lovely autumn dessert!..."

INGREDIENTS

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7/8 cup (200 g) butter

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10.5 oz (300 g) brown sugar

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4 eggs

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14 oz (400 g) pumpkin puree

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2 tsp vanilla extract

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14 oz (400 g) all purpose flour

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1 tsp cinnamon

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1/4 tsp ginger

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1/4 tsp cloves

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4/5 cup (200 ml) milk

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2 tsp baking powder

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17.6 oz (500 g) cream cheese

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10.5 oz (300 g) powdered sugar

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1 tsp vanilla extract

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