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Pumpkin Spice Breakfast Smoothie
INGREDIENTS
•
One 15-ounce can pumpkin puree
•
One 12-ounce can evaporated milk
•
1/2 cup maple syrup
•
1 tablespoon plus 1 teaspoon instant espresso powder
•
2 teaspoons pumpkin pie spice
•
2 teaspoons pure vanilla extract
•
4 cups ice
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4
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