"These Pumpkin Snickerdoodles are so soft and delicious. They are coated in cinnamon and sugar have the perfect amount of spice and seasonal flavor...."
INGREDIENTS
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1 cup butter, softened
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1 cup sugar
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1 cup brown sugar
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1 egg
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¾ cup pumpkin puree
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2 teaspoons vanilla
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3⅓ cup flour
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3 teaspoons cornstarch
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1½ teaspoons cream of tartar
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1 teaspoon baking soda
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½ teaspoon baking powder
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½ teaspoon salt
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1 teaspoon cinnamon
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½ ginger
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½ nutmeg
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⅓ cup sugar
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1½ teaspoon cinnamon