INGREDIENTS
•
4 cups all-purpose flour
•
1 1/2 teaspoons baking powder
•
1/2 teaspoon salt
•
1 teaspoon ground cinnamon
•
1/2 teaspoon ground nutmeg
•
1 cup butter, softened to room temperature
•
1 cup granulated white sugar
•
1/2 cup light brown sugar
•
1 large egg
•
1 cup pumpkin puree
•
2 teaspoons vanilla extract
•
1/2 cup cinnamon chips
•
For the cinnamon/ sugar coating:
•
1/2 cup granulated white sugar
•
1 teaspoon cinnamon
•
1 teaspoon pumpkin pie spice