Pumpkin Snickerdoodles
"These Pumpkin Snickerdoodles are thick, super soft and chewy (not cakey!), loaded with pumpkin flavor and warm cozy Fall spices!..."
INGREDIENTS
•
2 3/4 cups all-purpose flour
•
1 tablespoon cornstarch
•
1 teaspoon cream of tartar
•
1 teaspoon baking soda
•
1/4 teaspoon baking powder
•
1 ½ teaspoons ground cinnamon
•
1/2 tsp EACH ground nutmeg, ground ginger, salt
•
1/4 tsp EACH ground cloves, ground allspice
•
3/4 cup granulated sugar
•
2/3 cup packed light brown sugar
•
12 tablespoons unsalted butter, (room temperature)
•
1 large egg yolk
•
1/2 cup Libby's pumpkin puree ((not pumpkin pie filling, see notes))
•
1 1/2 teaspoons vanilla extract
•
1/4 cup granulated sugar
•
1 teaspoon ground cinnamon
Comments & Reviews
Just A Pinch Sweepstakes