"Impress your guests with delicious pumpkin roll! An easy pumpkin sheet pan cake combines with a silky cream cheese filling for an irresistible dessert that will look like you spent hours making it...."
INGREDIENTS
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3 Large Eggs
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⅔ Cup Canned Pumpkin Puree (not pumpkin pie mix)
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½ Box Super Moist Yellow Cake Mix
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1 ½ Tsp Cinnamon
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¼ Tsp Nutmeg
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½ Tsp Pumpkin Pie Spice
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½ Tsp Almond Extract
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½ Tsp Pure Vanilla Extract
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8- oz Cream Cheese (Softened)
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1 Stick Butter (Softened)
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1 ¾ Cups Powdered Sugar
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¼ Cup Brown Sugar
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1 Tsp Pure Vanilla Extract