Pumpkin Roll
"Lightly spiced with chai, this easy Pumpkin Roll Cake is filled with sweet cream cheese . Simple to make in less than 1 hour, a fall favorite!..."
INGREDIENTS
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3 large eggs
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1/2 cup granulated sugar
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1/2 cup light brown sugar
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2/3 cup Pumpkin Puree
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1/4 cup powdered sugar (to sprinkle on towel)
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3/4 cup all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1 1/2 teaspoons pumpkin pie spice
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1/2 teaspoon ground cardamom
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1/4 teaspoon salt
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1 package (8 ounces cream cheese, at room temperature)
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1 cup powdered sugar (sifted)
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6 tablespoons butter or margarine (softened)
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1 teaspoon vanilla extract
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Powdered sugar (for dusting)
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