"Blogger Deborah Harroun of Taste and Tell makes a fun, fall treat that kids will love! Learn to make this recipe with our how-to article...."
INGREDIENTS
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1 box Betty Crocker® SuperMoist® spice cake mix
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1 can (15 oz) canned pumpkin (not pumpkin pie mix)
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1/3 cup vegetable oil
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1/3 cup water
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3 eggs
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1 1/2 cups whipping cream
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2 tablespoons packed brown sugar
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1/2 cup toffee bits