"This pumpkin pudding recipe is easy, delicious, and perfect for fall! You can make this delicious pumpkin pie pudding in your slow cooker today...."
INGREDIENTS
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1 can (15 ounces) canned pumpkin
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1 can (12 ounces) evaporated milk
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3/4 cup sugar
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1/2 cup biscuit baking mix
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2 large eggs, beaten
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2 tablespoons butter, melted
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2-1/2 teaspoons pumpkin pie spice
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2 teaspoons vanilla extract
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Whipped cream
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Vanilla ice cream, optional