Pumpkin Praline Torte
INGREDIENTS
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3/4 cup packed light brown sugar
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1/3 cup butter
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3 tablespoons heavy cream
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1 cup chopped pecans
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Cake Batter
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4 large eggs
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1 2/3 cups sugar
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1 cup vegetable oil
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2 cups canned pumpkin
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1/2 teaspoon vanilla extract
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2 cups all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/2 teaspoon ground ginger
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1/2 teaspoon ground nutmeg
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1/4 teaspoon allspice
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1 teaspoon salt
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Whipped Topping
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1 3/4 cups heavy whipping cream
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1/3 cup powdered sugar
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1/2 teaspoon vanilla extract
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Chopped pecan for garnish
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