Pumpkin Pilaf
INGREDIENTS
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2 teaspoons Swanson Organic Organic Extra Virgin Olive Oil, Cold-Pressed
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1 cup onion, chopped
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2 cups pumpkin, peeled, seeded and cut into 1/4 in pieces (may substitute canned pumpkin)
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2 Swanson Organic Certified Organic Cinnamon (Whole Sticks)
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2 Swanson Organic 100% Certified Organic Bay Leaves - Whole
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2 teaspoons Swanson Organic Certified Organic Curry Powder
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1 cup Bob's Red Mill Quick Cooking Bulgur Wheat
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2 cups vegetable broth
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1 / 4 teaspoon Swanson Ultra Himalayan Crystal Salt
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1 / 4 teaspoon Simply Organic Black Pepper Select / Deselect All
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