Pumpkin Pie Wontons Are So Much Better Than Pie
"They're like mini portable pies...."
INGREDIENTS
•
Vegetable oil, for frying
2 oz.
•
cream cheese, softened
1 c.
•
pumpkin puree
3 tbsp.
•
plus 1/4 cup granulated sugar, divided
1 tbsp.
•
maple syrup
1/2 tsp.
•
ground cinnamon, divided
1 tsp.
•
kosher salt, divided
1/4 tsp.
•
ground ginger
1/8 tsp.
•
all spice
30
•
wonton wrappers
2 tbsp.
•
butter
1/2
•
granny smith apple, peeled and diced
1/4 c.
•
packed brown sugar
1/4 tsp.
•
kosher salt
1 c.
•
cold heavy cream, divided
1/2 tsp.
pure vanilla extract
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