"Folks line up for these plump, yummy cookies, oozing with creamy filling. Volunteers from the Federated Church of Marlborough, New Hampshire make them for the Keene Pumpkin Festival...."
INGREDIENTS
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3 cups all-purpose flour
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1-1/2 cups sugar
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2 teaspoons baking powder
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2 teaspoons baking soda
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1-1/2 teaspoons ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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1 teaspoon ground nutmeg
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1 teaspoon ground cloves
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1/2 teaspoon salt
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5 eggs
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1 can (15 ounces) solid-pack pumpkin
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1/2 cup water
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1/2 cup canola oil
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1 teaspoon vanilla extract
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CREAM CHEESE FILLING:
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4 ounces cream cheese, softened
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1/4 cup butter, softened
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2 cups confectioners' sugar
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1 teaspoon vanilla extract