Pumpkin Pie Spice Cupcakes with Cream Cheese Frosting

Name: Pumpkin Pie Spice Cupcakes with Cream Cheese Frosting
Prep time: 10 min
Cook time: 15 min
Yield: 24 cupcakes
Ingredients: 1 box yellow cake mix; 1 cup canned pumpkin (not pumpkin pie mix); ½ cup International Delight Pumpkin Pie Spice Creamer; ⅓ cup Canola Oil; 4 eggs, room temp; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 (8 oz) package cream cheese, softened; 4 cups powdered sugar, sifted; 1-2 teaspoons vanilla extract; Chopped pecans, optional for garnish

Pumpkin Pie Spice Cupcakes with Cream Cheese Frosting was pinched from <a href="http://hoosierhomemade.com/pumpkin-pie-spice-cupcakes-with-cream-cheese-frosting/" target="_blank">hoosierhomemade.com.</a>

"Moist cupcake packed with flavor and topped with luscious cream cheese frosting. Recipe on HoosierHomemade.com..."

INGREDIENTS

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1 box yellow cake mix

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1 cup canned pumpkin (not pumpkin pie mix)

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½ cup International Delight Pumpkin Pie Spice Creamer

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⅓ cup Canola Oil

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4 eggs, room temp

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1 teaspoon cinnamon

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1 teaspoon nutmeg

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1 (8 oz) package cream cheese, softened

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4 cups powdered sugar, sifted

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1-2 teaspoons vanilla extract

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Chopped pecans, optional for garnish

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