"Found on the site dailydishrecipes.com and just have to post this as I want to save this recipe to use and soon! Looks so easy and appealing and know it will be a fun recipe to make...."
INGREDIENTS
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3⁄4 cup sugar
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1⁄2 teaspoon salt
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1 teaspoon ground cinnamon
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1⁄2 teaspoon ground ginger
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1⁄4 teaspoon ground cloves
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1⁄4 teaspoon ground nutmeg
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1 large egg
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1 (15 ounce) can pumpkin (not pumpkin pie filling)
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2 (8 ounce) containers crescent rolls (Eight crescents per container, not sure what size that is)
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1⁄4 cup butter, softened
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1⁄4 cup sugar
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2 tablespoons pumpkin pie spice