Pumpkin Pie Overnight Oats

Name: Pumpkin Pie Overnight Oats
Ingredients: 1 1/2 cups old-fashioned oats; 2 tablespoons chia seed; 1/8 teaspoon salt; 1 cup unsweetened almond milk; 1 container (5.3 oz) plain YQ by Yoplait™ (2/3 cup); 1/2 cup canned pumpkin (not pumpkin pie mix); 1/4 cup honey; 1/2 teaspoon pumpkin pie spice; 1 teaspoon vanilla; 1/4 cup toasted chopped pecans

"Travel-friendly and autumn-ready, these overnight oats will make you feel good about eating pumpkin pie for breakfast. Toasted pecans sprinkled on top give this breakfast a nice crunch, and with aromatic pumpkin pie spices, your coworkers will be stopping by your desk to ask for a slice...."

INGREDIENTS

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1 1/2 cups old-fashioned oats

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2 tablespoons chia seed

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1/8 teaspoon salt

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1 cup unsweetened almond milk

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1 container (5.3 oz) plain YQ by Yoplait™ (2/3 cup)

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1/2 cup canned pumpkin (not pumpkin pie mix)

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1/4 cup honey

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1/2 teaspoon pumpkin pie spice

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1 teaspoon vanilla

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1/4 cup toasted chopped pecans

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