"I made up this recipe because I thought the hot chocolate I usually have was a little bit bland. I recommend adding more milk if it tastes to strong t..."
INGREDIENTS
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1 1/2 tablespoons cocoa powder
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2 1/2 tablespoons sugar
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1/4 teaspoon pumpkin spice
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1/4 teaspoon vanilla extract
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1/8 teaspoon almond extract
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4 1/2 cups milk (I use soy milk because I'm lactose-intolerant so either will work)
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2 teaspoons instant coffee powder