INGREDIENTS
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6 Slices of french bread, about an inch thick
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3 Eggs
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2 Tablespoons Brown Sugar
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1 1/2 teaspoons pumpkin spice mix
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1 Teaspoon Vanilla Extract
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1/2 Cup Pumpkin Puree
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1/2 Cup Milk
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3 Tablespoons Butter
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Pumpkin Spice Syrup (recipe below), for topping
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Whipped Cream (for topping), optional
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.
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1 and 1/2 cups water
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3/4 cup light or dark brown sugar
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1 cup granulated sugar
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1 tablespoon pumpkin spice mix
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3-4 tablespoons pumpkin puree
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1 and 1/2 tablespoons vanilla extract