Pumpkin Pie Cupcakes with Cool Whip Frosting
"Moist, flavorful pumpkin pie spiced cupcakes topped with Kraft Cool Whip Vanilla Frosting...."
INGREDIENTS
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1 cup canned 100% pumpkin puree
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1/2 cup granulated sugar
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1/2 cup brown sugar
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1/2 cup applesauce
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2 eggs
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1 cup all purpose flour
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1 tsp baking powder
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1 tsp baking soda
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1/2 tsp kosher salt
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1 1/2 tsp ground cinnamon
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1 1/2 tsp pumpkin pie spice
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2 cartons (10.6oz each) Cool Whip Vanilla Frosting, thawed
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1 tsp ground cinnamon
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candy corn
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