Pumpkin Pie Crisp | Dixie Crystals
INGREDIENTS
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Pumpkin Filling 1 (15-oz.) canned pumpkin puree
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1 cup Granulated Sugar
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3 large eggs
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2 teaspoons pumpkin pie spice
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1/2 teaspoon salt
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2 teaspoons pure vanilla extract
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2/3 cup heavy cream
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Cinnamon Streusel
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2 cups all-purpose flour*
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1 1/2 cups Granulated Sugar
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2 teaspoons cinnamon
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1/2 teaspoon salt
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12 tablespoons unsalted butter, melted
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