Pumpkin Pie “Cheese” Ball

Name: Pumpkin Pie “Cheese” Ball
Yield: 16
Ingredients: 2 (8 ounce) packages cream cheese, slightly softened; 1/4 cup butter, softened; 2 cups powdered sugar; 3 Tablespoons brown sugar; 3/4 cup pumpkin puree; 1 Tablespoon pumpkin pie spice (see Notes for substitute); 1 1/2 cups crushed gingersnap cookies; graham crackers, apples, and additional gingersnaps for dipping

Pumpkin Pie “Cheese” Ball was pinched from <a href="http://www.the-girl-who-ate-everything.com/2013/10/pumpkin-pie-cheese-ball.html" target="_blank">www.the-girl-who-ate-everything.com.</a>

"Source: The Girl Who Ate Everything..."

INGREDIENTS

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2 (8 ounce) packages cream cheese, slightly softened

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1/4 cup butter, softened

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2 cups powdered sugar

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3 Tablespoons brown sugar

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3/4 cup pumpkin puree

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1 Tablespoon pumpkin pie spice (see Notes for substitute)

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1 1/2 cups crushed gingersnap cookies

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graham crackers, apples, and additional gingersnaps for dipping

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