INGREDIENTS
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1 (18 oz) can pumpkin (not pie filling)
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1 box yellow cake mix (2 layer size)
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1 cup sugar
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1/2 cup melted butter
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1 (13 oz) can evaporated milk (not sweetened condensed)
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3/4 cups chopped pecans or walnuts
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3 eggs
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3 teaspoon cinnamon