"These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert; the lattice top is actually made of strips of butternut squash...."
INGREDIENTS
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1 unsalted butter
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Melted butter, for brushing
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3 unsalted butter
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1 challah bread
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1 butternut squash
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1.25 sugar
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4 eggs
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3 whole milk
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1 pure pumpkin purée
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1.50 ground cinnamon
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1/2 freshly grated nutmeg
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1/4 ground cloves
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1/2 Kosher salt
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2 confectioners' sugar
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2 bourbon
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1/2 chopped toasted pecans