"Pumpkin Pancakes are the ultimate fall breakfast. Sweet and fluffy with fresh whipped cream - perfect for chilly fall mornings!..."
INGREDIENTS
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2 cups all-purpose flour
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2 tbsp. packed brown sugar
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1 tbsp. baking powder
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1 tsp. salt
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1 tsp. cinnamon
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¼ tsp. nutmeg
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¼ tsp. ginger
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1¾ cups milk
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½ cup solid-packed pumpkin
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1 large egg
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2 tbsp. vegetable oil, plus additional for griddle
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Maple syrup, for serving
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Fresh whipped cream, for serving, optional
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Chopped nuts, for serving, optional