INGREDIENTS
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•1 1/4 cups flour
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•1 1/2 teaspoons baking powder
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•1 1/2 tablespoons sugar
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•1/2 teaspoon salt
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•1/2 teaspoon baking soda
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•1/8 cup vegetable oil
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•1 egg ( slightly beaten )
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•1 1/2 cups buttermilk ( 1/8 – 1/4 cup more if needed to keep batter thinner )
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•1/3 cup pureed pumpkin (pumpkin from a can will work)
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•1 1/2 teaspoons pumpkin pie spice
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•1 teaspoon vanilla