Pumpkin Pancakes

Name: Pumpkin Pancakes
Yield: 16 pancakes
Ingredients: 2 cups of all-purpose flour; 3 tablespoons of firmly packed golden brown sugar; 2 teaspoons of baking powder; 1 teaspoon of baking soda; 2 teaspoon of pumpkin pie spice or cinnamon; ½ teaspoon of salt; 1½ cups of low fat 2% milk; 1 cup of canned 100% pure pumpkin; 1 egg, lightly beaten; 2 tablespoons of melted and cooled butter; 2 tablespoons of apple cider vinegar

Pumpkin Pancakes was pinched from <a href="http://www.number-2-pencil.com/2014/09/07/pumpkin-pancakes/" target="_blank">www.number-2-pencil.com.</a>

INGREDIENTS

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2 cups of all-purpose flour

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3 tablespoons of firmly packed golden brown sugar

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2 teaspoons of baking powder

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1 teaspoon of baking soda

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2 teaspoon of pumpkin pie spice or cinnamon

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½ teaspoon of salt

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1½ cups of low fat 2% milk

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1 cup of canned 100% pure pumpkin

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1 egg, lightly beaten

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2 tablespoons of melted and cooled butter

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2 tablespoons of apple cider vinegar

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