Pumpkin Oatmeal Pancakes

Name: Pumpkin Oatmeal Pancakes
Ingredients: 2 1/2 cups Old-Fashioned Rolled Oats (Note 1); 3 teaspoons Baking Powder; 1/2 teaspoon All Spices; 1 tablespoon Pumpkin Pie Spices; 1/4 teaspoon Salt; 1 cup Pumpkin Puree; 1 1/3 cups Almond Milk (not cold, at room temperature); 1/4 cup Melted Coconut Oil (or canola oil or avocado oil); 2 teaspoons Vanilla Extract; 1 tablespoon Maple Syrup (or agave syrup)

"These Pumpkin Oatmeal Pancakes are easy, healthy Fall oatmeal pancakes filled with natural pumpkin puree and delicious pumpkin spices...."

INGREDIENTS

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2 1/2 cups Old-Fashioned Rolled Oats (Note 1)

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3 teaspoons Baking Powder

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1/2 teaspoon All Spices

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1 tablespoon Pumpkin Pie Spices

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1/4 teaspoon Salt

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1 cup Pumpkin Puree

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1 1/3 cups Almond Milk (not cold, at room temperature)

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1/4 cup Melted Coconut Oil (or canola oil or avocado oil)

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2 teaspoons Vanilla Extract

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1 tablespoon Maple Syrup (or agave syrup)

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