Pumpkin Nut Cake

Name: Pumpkin Nut Cake
Ingredients: 3 eggs; 1 (15 ounce) can 100% pumpkin (Not the pumpkin pie mix); 3/4 cup oil; 1 1/2 cups sugar; 1 teaspoon vanilla flavoring; 2 cups all-purpose flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 2 teaspoons cinnamon; 1 cup walnut pieces; Nutmeg Frosting; 1 (8 ounce) package cream cheese, softened; 1 stick butter or margarine, softened; 2 cups confectionery sugar; 1 teaspoon nutmeg; 1 teaspoon vanilla flavoring

Pumpkin Nut Cake was pinched from <a href="http://thesouthernladycooks.com/2011/11/13/pumpkin-nut-cake/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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3 eggs

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1 (15 ounce) can 100% pumpkin (Not the pumpkin pie mix)

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3/4 cup oil

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1 1/2 cups sugar

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1 teaspoon vanilla flavoring

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2 cups all-purpose flour

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1/2 teaspoon salt

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2 teaspoons baking powder

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2 teaspoons cinnamon

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1 cup walnut pieces

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Nutmeg Frosting

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1 (8 ounce) package cream cheese, softened

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1 stick butter or margarine, softened

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2 cups confectionery sugar

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1 teaspoon nutmeg

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1 teaspoon vanilla flavoring

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