Pumpkin Marshmallows
"Pumpkin Marshmallows are soft, pillowy marshmallows that taste like pumpkin pie! Pumpkin puree and lots of spices give these homemade marshmallows a great autumn flavor. If you have never made marshmallows before, check out the illustrated tutorial with step by step photos showing how to make marshmallows. You will need a stand mixer for this recipe. Note that marshmallows need to sit for at least 8-10 hours before cutting them, so it’s a good idea to make these a day before you plan to eat them. Check out my full list of pumpkin-flavored candies here...."
INGREDIENTS
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3 packages unflavored gelatin
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1 cup cold water, divided use
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1.5 cups granulated sugar
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1 cup light corn syrup
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orange food coloring (or yellow and red coloring)
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1/2 cup canned unsweetened pumpkin puree
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1 tsp cinnamon
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1 tsp ginger
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1/4 tsp nutmeg
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1/4 tsp allspice
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1/4 cup powdered sugar
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1/4 cup corn starch
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Pumpkin cookie cutter (optional)
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