INGREDIENTS
•
5 large Egg Yolks
•
1 cup(s) Sugar
•
3 1/2 cup(s) Heavy Cream
•
15 ounce(s) Canned Pumpkin
•
2 teaspoon(s) Vanilla Extract
•
1 1/2 teaspoon(s) Ground Cinnamon
•
1/2 teaspoon(s) Ground Ginger
•
1/4 teaspoon(s) Ground Nutmeg
•
1/4 teaspoon(s) Salt
•
2 tablespoon(s) Dark Rum
•
1 teaspoon(s) Powdered Gelatin
•
3 ounce(s) Shaved Dark Chocolate