"This pumpkin pie is topped with a mountain of toasted brown sugar meringue...."
INGREDIENTS
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For the pie:
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Cooking spray spray
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1 pie crust for a 9 inch pan , homemade or store bought
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1 15 ounce can pumpkin puree
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3/4 cup packed brown sugar
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3/4 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg (freshly grated is best)
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1/4 teaspoon kosher salt
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1/8 teaspoon ground cloves
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3 eggs
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1 1/4 cups heavy cream
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For the brown sugar meringue:
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3/4 cup egg whites
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1/4 teaspoon cream of tartar
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1 1/2 cups packed brown sugar