Pumpkin Hazelnut Dump Cake

Name: Pumpkin Hazelnut Dump Cake
Yield: 24 servings
Ingredients: 1 (15 oz) can pumpkin puree 1 (12 oz) can evaporated milk 4 eggs 1 tablespoon pumpkin pie spice 1 cup brown sugar 1 box spice cake mix 1 cup roughly chopped hazelnuts 2 sticks, 1 cup, butter, cut in pats

Pumpkin Hazelnut Dump Cake was pinched from <a href="http://eclecticrecipes.com/pumpkin-hazelnut-dump-cake" target="_blank">eclecticrecipes.com.</a>

INGREDIENTS

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1 (15 oz) can pumpkin puree 1 (12 oz) can evaporated milk 4 eggs 1 tablespoon pumpkin pie spice 1 cup brown sugar 1 box spice cake mix 1 cup roughly chopped hazelnuts 2 sticks, 1 cup, butter, cut in pats

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