Pumpkin Gingerbread Biscotti

Name: Pumpkin Gingerbread Biscotti
Ingredients: 1 large egg; 1/2 cup sugar; 1/2 teaspoon baking powder; 1/4 cup pumpkin puree; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/8 teaspoon freshly grated ginger; 1/8 teaspoon ground allspice; 1/8 teaspoon salt; 1/2 teaspoon vanilla; 1 1/4 cups flour; 4 ounces real white chocolate, chopped, or white candy melts; 1/3 cup chopped walnuts

Pumpkin Gingerbread Biscotti was pinched from <a href="http://www.thecomfortofcooking.com/2011/12/pumpkin-gingerbread-biscotti.html" target="_blank">www.thecomfortofcooking.com.</a>

INGREDIENTS

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1 large egg

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1/2 cup sugar

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1/2 teaspoon baking powder

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1/4 cup pumpkin puree

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1/2 teaspoon cinnamon

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1/4 teaspoon nutmeg

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1/8 teaspoon freshly grated ginger

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1/8 teaspoon ground allspice

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1/8 teaspoon salt

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1/2 teaspoon vanilla

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1 1/4 cups flour

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4 ounces real white chocolate, chopped, or white candy melts

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1/3 cup chopped walnuts

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