"Just in time for the Holidays, a traditional favorite with a bit of a twist...."
INGREDIENTS
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1 (15 ounce) can pumpkin
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2 eggs
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3/4 cup sugar
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1 teaspoon ground cinnamon
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1/2 teaspoon ground ginger
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1/4 teaspoon ground nutmeg
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1/4 teaspoon ground cloves
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1/2 teaspoon salt
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1 1/2 cups eggnog (do not used canned,it isn't thick enough,use the type in the carton,found in the dairy case)
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1 (9 inch) unbaked pie shells