"This pumpkin dump cake is just as easy as the classic. With spiced cake mix and pumpkin puree, you'll have a tasty fall treat ready in a jiff...."
INGREDIENTS
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1 (29 ounce) can pumpkin puree
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3 eggs
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1/2 cup packed brown sugar
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1/2 cup white sugar
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1 (12 fluid ounce) can evaporated milk
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1 teaspoon ground cinnamon
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1/2 teaspoon ground ginger
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1/4 teaspoon ground cloves
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1/2 teaspoon salt
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1 (18.25 ounce) package spice cake mix
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1/2 cup coarsely chopped pecans
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1/2 cup melted butter
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