Pumpkin Drop Cookies Recipe
"With just a hint of pumpkin flavor and a buttery cinnamon frosting, these cakelike drop cookies are sure to be a hit at a fall gathering. Denise Smith, a field editor from Lusk, Wyoming, shared the big-batch recipe...."
INGREDIENTS
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1/2 cup butter-flavored shortening
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3 cups sugar
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1 can (15 ounces) solid-pack pumpkin
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2 eggs
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1/2 cup milk
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6 cups all-purpose flour
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2 teaspoons baking soda
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2 teaspoons ground cinnamon
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1 teaspoon salt
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1 teaspoon ground allspice
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1/2 teaspoon ground cloves
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CINNAMON FROSTING:
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1/2 cup butter, softened
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2-1/2 cups confectioners' sugar
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2 tablespoons milk
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1 teaspoon ground cinnamon
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1 teaspoon vanilla extract
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