"Versatile canned pumpkin is the secret to loads of favorite autumn and holiday recipes like our to-die-for Pumpkin Doughnut Holes. These easy fritter-like treats cook up fast in a skillet. They're awesome served warm, topped with confectioners sugar...."
INGREDIENTS
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2 cups vegetable oil
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1 cup self-rising flour
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3/4 cup canned pumpkin
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1/4 cup packed brown sugar
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1 large egg, lightly beaten
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1 teaspoon grated orange rind
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1/2 cup confectioners' sugar
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Read more at http://www.mrfood.com/Misc-Desserts/Pumpkin-Doughnut-Holes#IO5G3ZidwizDs8qW.99