INGREDIENTS
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Ingredients
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1 15 oz can pumpkin puree
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1 10 oz can evaporated milk...
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3/4 cup light, organic brown sugar
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3 whole eggs + 2 whites (slightly beaten)
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3 1/2 tsp pumpkin pie spice
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1 box yellow cake mix
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3/4 cup unsalted butter, melted
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1 cup coarsely chopped pecans (or substitute your favorite nut)
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1/2 cup toffee bits (these are optional, but if you use them, the taste is OUT OF THIS WORLD!!!)