INGREDIENTS
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1 box yellow cake mix
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1 can (16 oz.) pumpkin
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1 can (12 oz.) evaporated milk
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3 eggs
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1 1/2 cup sugar
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4 teaspoons pumpkin pie spice
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1/2 teaspoon salt
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1/2 cup chopped pecans
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1/2 cup chopped walnuts
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1 cup melted butter
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whipped topping